Cooking Converter

Convert between cooking measurements: cups, tablespoons, teaspoons, milliliters, ounces, grams, and temperature. Quick reference chart included.

44.0Kuses
8.8/10(353)
=
236.588

All Conversions

Teaspoon (tsp)48.00
Tablespoon (tbsp)16.00
Fluid Ounce (fl oz)8.00
Cup (metric, 250mL)0.95
Pint (US)0.50
Quart (US)0.25
Gallon (US)0.06
Milliliter (mL)236.59
Liter (L)0.24
Deciliter (dL)2.37

Quick Reference

1 cup=236.6 mL = 16 tbsp = 48 tsp
1 tbsp=14.8 mL = 3 tsp
1 fl oz=29.6 mL = 2 tbsp
1 stick butter=113g = 1/2 cup = 8 tbsp
1 lb=453.6 g = 16 oz
350°F=177°C = Gas Mark 4
400°F=204°C = Gas Mark 6
450°F=232°C = Gas Mark 8

How to Use the Cooking Converter

  1. Select a measurement category (volume, weight, or temperature).
  2. Choose the “from” and “to” units.
  3. Enter a value to convert.
  4. See all equivalent measurements instantly.

Features

  • Volume: cups, tablespoons, teaspoons, mL, liters, fluid ounces
  • Weight: grams, kilograms, ounces, pounds
  • Temperature: Fahrenheit, Celsius, Gas Mark
  • Quick reference chart for common conversions
  • 100% client-side, no data stored

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Disclaimer: This tool is provided as-is for informational and educational purposes only.

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